COVID-19’s influence to vegetable consumption

Japanese government tells the nation to stay at home. Restaurants and bars are closed, people have to cook and eat at home.
Agriculture ministry released the data of vegetable price trend . Chinese cabbage and radish became expensive even the supplies were stable.
The ministry analyzed that people were enjoying pot food at home in a bit cold early spring.

source: https://www.maff.go.jp/j/zyukyu/anpo/kouri/k_yasai/attach/pdf/h22index-200.pdf

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